172件中 1~10件 (日付順)
ブックチャプター
Circular Economy Adoption Catalysing Decarbonisation Through Policy Instruments所収
This chapter provides the most recent policy frameworks for sound material-cycle society (SMCS) and promoting the 3Rs (reduce, reuse, and recycle) as well as circular economy transition in Japan, with some illustrations of the best practices carried out by the private sector and Japanese local governments as outcomes.
キーワード:
査読付論文
Foods所収
著者:
Liu
Chang
Shang
Jie
With the steady growth of the global population and the accelerated urbanization process, the carbon footprint resulting from food waste has a significant impact on the environment and sustainable development. Considering Shanghai’s significance as a major urban center in China and a global hub for economic and cultural activities, this study...
査読付論文
Sustainability所収
著者:
Zhuo
Qiannan
Wang
Beiqi
Yan
Wanglin
Rapid economic development has led to an overwhelming surge in waste generation, demanding urgent and comprehensive waste management solutions, particularly in developing countries. Source separation is a critical and indispensable step in integrated waste management and is featured as a government-led pattern in general. However, its...
ポリシーレポート
著者:
Kurumisawa
Rina
Okubo
Naoko
Uchida
Haruko
Osaki
Asako
Sugawara
Emi
Fujino
Shinya
This report includes an analysis of the level of awareness of the SDGs, as well as the progress made in addressing the five SDG Goals (thematic themes) that the UN Global Compact focuses on: Goals 5 (gender equality), 8 (work and human rights), 13 (climate change) and 16 (anti-corruption), and Goal 12 (sustainable consumption and production), which...
査読付論文
Sustainability所収
著者:
Liu
Chang
Shang
Jie
Wang
Shuya
Food waste has become a pressing global issue in recent years. In China, the issue of food waste has become increasingly severe. As a provincial capital city, Harbin is also a major agricultural city in China with distinct urban and rural features. This paper uses Harbin as a case study to evaluate different strategies for preventing and reducing...
査読付論文
Sustainability Science所収
There has been broad recognition that current food systems need to go through a process of transformation and transition. In the similar way that other areas have transitioned to be more sustainable, the transition process for food systems has some issues related to justice in terms of achieving more sustainable and inclusive food production...
査読付論文
Sustainability所収
著者:
Liu
Chang
Plastic pollution is recognized as one of the most urgent global environmental concerns. China is the top producer and consumer of plastics and creates the most plastic waste globally. To evaluate policy options to control plastic pollution in China, we first reviewed the relevant policies and action plans in place. Then, we examined plastic...
査読付論文
Sustainability所収
著者:
Hu
Xujie
Zhuo
Qiannan
Moon
Dami
The COVID-19 pandemic and the subsequent lockdown of cities have led to the rapid growth of online food delivery (OFD). Moreover, there are concerns that OFD platforms may impose offers on users in order to continue to increase their market share, leading to numerous environmental issues such as overconsumption and a significant increase in plastic...
査読付論文
Resources, Conservation and Recycling所収
著者:
M.R. Dente
Sébastien
Hashimoto
Seiji
Highlights Japan's economy-wide eco-efficiency of materials and its decomposition analysis are conducted for the first time. More than 400 materials, 13 impact categories, and 4 life cycle stages were analyzed. Material groups with a larger share of value added and environmental impact to national total, except for pig iron and crude steel , show...
ポリシーレポート
編者:
2022年に実施した「SDGs実態調査」の中から、ノン・ビジネス(企業以外)会員対象の設問である「SDGsゴール達成のため、企業・自治体・アカデミア・非営利団体と連携・協働している主な取り組みの概要を紹介してください」について、回答いただき、公開の許可を得られた14の取り組みを掲載しています。  【ノン・ビジネス14の取り組み】 一般社団法人 SDGs市民社会ネットワーク 学校法人 大阪夕陽丘学園 関西学院大学 一般社団法人 国際開発センター 国際基督教大学 上智大学 学校法人 聖学院 公益財団法人 地球環境戦略研究機関 一般社団法人 日本印刷産業連合会 公益財団法人 日本サッカー協会 一般財団法人 日本食品分析センター 特定非営利活動法人(NPO) 道普請人