12件中 1~10件 (日付順)
委託報告書
From "Islands of Excellence" to a "Sea of Change": How ASEAN's Secondary Cities are Localising the SDGs in the region As the ASEAN region rapidly urbanises, the focus often falls on its mega-cities. However, a quiet transformation is underway in the region’s secondary cities -- the agile urban centres that are proving to be fertile ground for...
テクニカルレポート
This report evaluates a pilot project in Padang, Indonesia, that introduced the digital application to modernise community-based waste banks. The study explores how digital transformation can improve operational efficiency, data accuracy, and transparency within a circular economy framework. While the initiative successfully digitised thousands of...
プレゼンテーション
2025 International Conference on Marine Environmental Management
The widespread issue of plastic pollution is increasingly affecting human health, with growing evidence of exposure, particularly in regions such as ASEAN, which are rich in aquatic resources. Microplastics and nanoplastics contaminate water bodies and are ingested by aquatic organisms. Given the high consumption of seafood in the region, humans...
コンファレンスペーパー
2025 International Conference on Marine Environmental Management
This presentation outlines an initiative applying behavioral insights (BI) to reduce single-use plastics (SUPs) across the Asia-Pacific region. Phase I (2022-2024) implemented pilot projects in Indonesia, Thailand, Vietnam, and the Philippines. Departing from traditional "rational choice" theories, the project utilized the "Levers of Behaviour...
プロシーディングス
日本ESD学会第8回大会
2015 年の SDGs 採択から 10 年が経過し,学習指導要領に「持続可能な社会の創り手」という理念が掲げられて久しい。しかし,日本の ESD の教育実践に関する成果検証は,ユネスコスクールによる活動調査や単独の学校での検証,教員個人による経験的な言説を除き,量的なデータを用いた実施は少ないとの先行研究の指摘から大きな変化は見られない。本発表は,多様な主体の一つである研究機関が,ESD の更なる推進にどのように貢献できるかを希求するものである。その一環として,筆者らは地方 ESD センターや学校とのネットワーク構築の経験から,学校管理職・教職員を対象としたアンケート・インタビュー調査を実施した。本発表では,その結果に基づき,ESD 実施における学校教育現場の現状と課題...
キーワード:
研修用教材
著者:
田中
昌子
このレシピブックは、地球温暖化を考える「1.5℃ライフスタイルワークショップ in 北九州」の調理実習で作ったレシピをまとめたものです。食品ロスを減らす工夫や、代替肉や旬の野菜を活用した料理など、ご家庭で簡単に美味しく作ることができるものをご紹介しています。
研修用教材
著者:
Tanaka
Masako
This recipe book is a collection of dishes prepared during the cooking sessions of the "Workshop on 1.5℃ Lifestyles in Kitakyushu," which focuses on addressing global warming. It features easy and delicious recipes that can be made at home, incorporating ideas to reduce food waste and using alternative meats and seasonal vegetables.
政策プロセスへの提言
著者:
Folly
Maiara
Kauffmann
Céline
Montmasson-Clair
Gaylor
Abdel-Latif
Abla
Venkatachalam
Anbumozhi
Mantlana
Brian
Rennkamp
Britta
Kabemba
Claude
Sembene
Daouda
Obura
David
Carbajal Glass
Fausto
Makarov
Igor
Sachs
Jeffrey
Asafu-Adjaye
John
Moon
Kahyoun
Govindsamy
Leanne
Mulaisi
Lebogang
Boulle
Michael
Al-Mestneer
Raed
Shirley
Rebekah
Santos
Rosana
Emran
Sabrine
Saha
Sabyasachi
Shidore
Sarang
Benkenstein
Alex
Gonzalez
Vitória
Mc Lean
Jordan
In a context of escalating and interlinked climate and biodiversity crises, ambitious, integrated and inclusive action towards just transitions is central to ensuring a more sustainable, equitable and resilient world for current and future generations. The year 2025 marks the 10th anniversary of the Paris Agreement and the submission of the second...
委託報告書
著者:
Tanchuling
Maria Antonia
Riguera
Rigo
Delos Santos
Marian
Martinez
Marielle Gwen
This commissioned report presents a capacity and training needs assessment conducted to evaluate the Philippines' current capabilities and identify critical gaps in microplastic and nanoplastic research, facilities, and public awareness. In response to growing global concerns over plastic pollution, comprehensive surveys were administered between...
研修用教材
Plastic pollution is a growing global challenge that demands urgent, comprehensive, and collective action. In response, Sri Lanka’s Ministry of Environment (MOE) developed the National Action Plan on Plastic Waste Management, 2021–2030 (NAPPWM), grounded in the principles of the circular economy and the 3Rs: Reduce, Reuse, Recycle. Achieving the...