certification

2件中 1~2件 (日付順)
査読付論文
Agroecology and Sustainable Food Systems所収
著者:
Nishimaki
Takayuki
Hashimoto
Shizuka
Sekijima
Tsuneo
Innovation history analysis of the transformation of paddy rice system on Sado Island from 1999 to 2019, which progressed with the reintroduction of crested ibis (Nipponia nippon), identified three key levers, i.e. multi-stakeholder collaboration, integrated local policies, and incentives, which, interacting one another and with seven leverage...
ポリシーブリーフ
Agricultural certification schemes are increasingly requiring concession holders to prevent deforestation when they develop plantations but do not sufficiently address forest restoration, which is necessary to prevent further biodiversity loss. This policy brief recommends, by focusing on palm oil, that agricultural certification schemes strengthen...