Results 1 - 10 of 310 (Sorted by date)
Policy Report
Author:
Arisman
Pasicha
Chaikaew
Nuta
Supakata
Brida Lea
Diola
Noriza Tibon
Sadie
Diep Dinh
Phong
Behavioural insight interventions, alongside traditional policy measures, offer promising solutions to nudge consumers away from single-use plastic consumption. This comprehensive Guidance Note shares practical lessons on the application of behavioural insights in four ASEAN countries: Indonesia, the Philippines, Thailand and Viet Nam. The...
Technical Report
本レポートは、世界平均気温の上昇を産業革命前と比べて1.5℃以内に抑えるという目標の達成に向けて、2050年までにカーボンニュートラルを実現するだけではなく、累積排出量をできる限り小さくする観点から、日本国内で早期に大幅な温室効果ガス(GHG)排出量削減を果たす可能性を検討し、その実現のためのアクションプランをまとめたものである。 2024年4月2日更新 謝辞の追記、出典の追記、誤記の修正を行いました。 企業の方向けに使いやすく再構成した「 1.5℃ロードマップ - 脱炭素でチャンスをつかむ。未来をつくる。 」もご活用ください。
Technical Report
This report examines the feasibility of Japan not only achieving carbon neutrality by 2050, but also making significant reductions in greenhouse gas (GHG) emissions, so as to make its cumulative emissions as small as possible, thereby contributing to the global goal of limiting the average temperature increase to below 1.5°C compared to the pre...
Peer-reviewed Article
In Sustainability
Author:
Chang
Liu
Jie
Shang
Shuya
Wang
Food waste has become a pressing global issue in recent years. In China, the issue of food waste has become increasingly severe. As a provincial capital city, Harbin is also a major agricultural city in China with distinct urban and rural features. This paper uses Harbin as a case study to evaluate different strategies for preventing and reducing...
Peer-reviewed Article
In Sustainability Science
There has been broad recognition that current food systems need to go through a process of transformation and transition. In the similar way that other areas have transitioned to be more sustainable, the transition process for food systems has some issues related to justice in terms of achieving more sustainable and inclusive food production...
Peer-reviewed Article
In Sustainability
Author:
Victor
Silva
Fransisco
Contreras
Ryu
Koide
Given the effort to reduce greenhouse gas (GHG) emissions, understanding the consumption patterns that facilitate and support changes is essential. In this context, household food consumption constitutes a large part of society’s environmental impacts due to the production and solid waste generation stages. Hence, we focus on applying the Life...
Peer-reviewed Article
In 環境科学会誌
Author:
Tomohiro
TASAKI
Yasuko
KAMEYAMA
Toshihiko
MASUI
Kiyoshi
TAKAHASHI
Tetsuya
TSURUMI
Keishiro
HARA
Ryu
Koide
サステイナビリティ・サイエンスは21世紀の人類の存続にとっての重要な科学であり,2000年頃以降,その発展が行われるよう様々な試みが行われてきた。一方,2015年以降の環境政策は目指すべき社会ビジョンの更新を伴いつつ大きな展開を見せている。本稿では,そのような時代のニーズに適合したサステイナビリティ・サイエンスの展開を見据え,これまでのサイエンスの動向とサステイナビリティの概念の具体化の進展を確認したうえで,人間–地球環境システムの複雑性のもとでの理解と社会としての認知,社会目標の再考と将来継承性,人間–地球環境システムの転換の3つの観点から,人新世の時代におけるサステイナビリティ・サイエンスの展開を論じた。最終的にまとめた11の論点として,例えば,複雑な人間...
Peer-reviewed Article
In Sustainability
There is a growing recognition of the urgent need to change citizens’ lifestyles to realise decarbonised societies. Consumption-based accounting (carbon footprinting) is a helpful indicator for measuring the impacts of peoples’ consumption on climate change by capturing both direct and embedded carbon emissions. However, while carbon footprinting...
Peer-reviewed Article
In Sustainability MDPI
Author:
Information and Communication Technologies (ICT) have been identified as potential enablers for alternative forms of sharing surplus food to prevent food loss and waste. Food sharing platforms can also provide an entry point to the sustainability transition by encouraging its users to confront the systemic causes of unsustainable and inequitable...
Issue Brief
This IGES Issue Brief is an update on policy developments related to sustainable finance in Japan between May 2022 and August 2022. The Expert Panel on Sustainable Finance under the Financial Services Agency (FSA) published the ‘Second Report by the Expert Panel on Sustainable Finance,’ outlining the progress of developments over the past year and...