In rapidly expanding Indian cities, the current provisions for public urban green spaces (PUGS) falls below the minimum standards recommended by the WHO, linked with the well-being of urban dwellers. The local authorities are struggling to fulfill the supply side gap, with a disparity in PUGS provisions. Currently, the provisions focus on...
Home food production and sharing (home consumption) make up a local community-based food system that has become a custom closely tied to people’s daily life and culture across Japan. In this study, nationwide questionnaire surveys were conducted in 2015 and 2021 to investigate the status and trends of non-commercial home food consumption in Japan...
Social–ecological production landscapes and seascapes (SEPLS) are an essential source of livelihood for people worldwide; however, they are experiencing challenges due to climate and ecological systems’ change affecting their bioproduction mechanisms. These externally influenced drivers challenge their relevance, which calls for the revitalization...
The Nature Futures Framework (NFF) is a heuristic tool for co-creating positive futures for nature and people. It seeks to open up a diversity of futures through mainly three value perspectives on nature – Nature for Nature, Nature for Society, and Nature as Culture. This paper describes how the NFF can be applied in modelling to support decision...
Can Tho City is experiencing water stress driven by rapid global changes. This study
assesses the spatiotemporal variation in surface water quality (SWQ) through a multivariate
statistical approach to provide evidence-based scientific information supporting sustainable
water resource management and contributing to achieving the city’s...
The production of commodity crops such as oil palm, sugarcane, cotton or cocoa has important ramifications for sustainability at multiple spatial and temporal scales. Food security is among the most heavily debated impacts of commodity crop production, especially in developing regions characterized by high rates of malnutrition and food insecurity...
Envisioning positive scenarios that recognize the multiple values of nature is fundamental for designing transformative changes in local socio-ecological systems. This study developed a protocol with three specifications for operationalizing the Nature Futures Framework (NFF) in a landscape scenario analysis using a multi-objective optimization...
Information and Communication Technologies (ICT) have been identified as potential enablers for alternative forms of sharing surplus food to prevent food loss and waste. Food sharing platforms can also provide an entry point to the sustainability transition by encouraging its users to confront the systemic causes of unsustainable and inequitable...
In this study, we propose a method for downscaling ecological footprint (EF) and biocapacity (BC) to a 1-km square resolution for a spatially flexible analysis of environmental burden balance. To conduct EF downscaling (by land type and consumption category) for all terrestrial areas of Japan, the grid population was multiplied by the scaled EF per...
Innovation history analysis of the transformation of paddy rice system on Sado Island from 1999 to 2019, which progressed with the reintroduction of crested ibis (Nipponia nippon), identified three key levers, i.e. multi-stakeholder collaboration, integrated local policies, and incentives, which, interacting one another and with seven leverage...
