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Given the effort to reduce greenhouse gas (GHG) emissions, understanding the consumption patterns that facilitate and support changes is essential. In this context, household food consumption constitutes a large part of society’s environmental impacts due to the production and solid waste generation stages. Hence, we focus on applying the Life...

This report demonstrates that changes in consumption patterns and dominant lifestyles are a critical and integral part of the solutions package to addressing climate change. The report fills a gap in the existing research by establishing global targets for lifestyle carbon footprints, examining current consumption patterns and their impacts on...

Th is report was developed by Friends of the Earth Japan (FoE Japan) and the Institute for Global Environmental Strategies (IGES) with updated case studies as an English-language version of the Japanese report “Yori sukunai shigen de yori yutakana kurashi wo (A Richer Life with Fewer Resources),” published by FoE Japan in March 2013. This report...

This commentary summarises the key findings and implications of the study on Lifestyle Carbon Footprints: Long-term targets and case studies of the carbon footprints of household consumption. This study introduces and develops an approach to establishing lifestyle carbon footprints: greenhouse gases directly emitted during and indirectly induced by...

At the meeting of the Japan-US Sustainable Transitioin Network funded by the Center for Global Partnership, The Japan Foundation Grant Program: Japan-US Global Partnership, Hotta made a presentation on IGES research relevant to sustainable transition and sustainble lifestyles. The meeting was held at Mita Campus of Keo University and participated...

A global agreement to end plastic pollution must be based on pertinent, multi-disciplinary knowledge. Consideration of the full life cycle impacts of plastics and substitutes is important to achieve sustainable solutions rather than shifting the burden. Hence, this process requires considerations of fossil-based and biobased feedstocks for plastic...

On Thursday 2 December 2021, United Nations University Institute for the Advanced Study of Sustainability (UNU-IAS) and Institute for Global Environmental Strategies (IGES) convened a session entitled “Landscape Approaches for Biodiversity, Climate Change and Sustainable Development Co-benefits” at the 13th International Forum for Sustainable Asia...

This catalogue has been produced for the workshops and home experiments organised by the 1.5ºC Lifestyle Project. A decarbonised lifestyle to limit the carbon footprint (CFP), including CO₂ emissions plus CO₂ equivalent of the other greenhouse gas (GHG) emissions to 2,500 kg per year in 2030 and 700 kg per year in 2050. The options are divided into...

In this presentation, the characteristics of different consumer segments and their carbon footprints will be examined based on the analysis of consumer expenditure and time-use survey data. It utilises anonymised survey microdata and carbon intensity from existing EEIOA databases and focuses on in-depth analysis of the relationships between...

Household consumption in the United States has significant impacts on climate change through the consumption of food, mobility, housing, consumer goods, leisure, and others. Consumer lifestyles and their climate change impacts vary significantly across consumer segments due to their household characteristics, and how they spend money and time. In...