Results 4451 - 4460 of 5523 (Sorted by date)
Book Chapter
In Sustainable Consumption and Production in a Climate Constrained World: Perspectives for the Asia Pacific
Food safety is an important issue requiring equal attention to food quantity and access to ensure holistic food security in the Asia-Pacific region. This chapter explores key issues in food safety in terms of SCP. Food safety is an issue of sustainable production and consumption in agriculture since both are linked through a web of feedback...
Business Report
Foreword Chapter 1: Overviews of the Fourth Phase Strategic Research Chapter 2: Research Activities -Climate Policy Project -Market Mechanism Project -Biofuels Project -Forest Conservation Project -Freshwater Project -Waste and Resources Project -Business and the Environment Project -Capacity Development and Education Project Chapter 3: Programme...
Book Chapter
In Sustainable Consumption and Production in the Asia-Pacific Region: Effective Responses in a Resource Constrained World
Policy Report
Sustainable Consumption and Production in the Asia-Pacific Region: Effective Responses in a Resource Constrained World
Presentation
Policy Report
This is an Executive Summary of the FY2009 policy report - "Education for Sustainable Consumption in Northeast Asia: Strategies to promote and advance sustainable consumption". See policy report for full abstract. http://pub.iges.or.jp/modules/envirolib/view.php?docid=2741 The policy report investigates means to improve the conceptualisation and...