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Using behavioral science to reduce plastic waste on the UP Diliman campus The University of Philippines Diliman (UP Diliman) initiative, led by UP Diliman with support from the Economic Research Institute for ASEAN and East Asia (ERIA), Institute for Global Environmental Strategies (IGES), and Rare, tackled plastic waste generated by a dense campus...

Achieving sustainable food systems that align with planetary and human health goals requires assessments of dietary patterns, supply structures, and environmental impacts. This study presents the first comprehensive evaluation of Japan’s food system, using the EAT-Lancet Healthy Reference Diet (EHRD) as a benchmark. First, this study developed an...

Microplastics (MPs) (<5 mm) are hydrophobic and can't be easily degraded. These particles accumulate due to the excessive discharge of plastic waste from domestic and industrial sources, along with several toxic compounds attached to their surface, are also being deposited in environmental matrices, hampering the sustainable environment and human...

The Pact for the Future adopted in September 2024 calls for the 2027 SDG Summit to discuss advancing development goals beyond 2030. Since Autumn 2025, this theme has been discussed in some meetings and workshops. For example, the World EXPO in Osaka, Japan hosted a forum on “SDGs +Beyond”; “Future of Sustainable Development” workshop was held at...