The COVID-19 pandemic has had various impacts on our living conditions
and lifestyles. The restrictions, lockdowns, and changes in behaviour patterns that emerge also present an opportunity to reassess both the sustainability of status quo living and the new conditions arising from the chain reaction of COVID-induced changes. In particular, the...
The Sustainable Lifestyles and Education (SLE) Programme of the One Planet Network aims to mainstream sustainable lifestyles into formal education; make sustainable lifestyles the guiding principle in every learning environment while mobilizing youth to promote sustainable lifestyles.
Building on international frameworks, the SLE Programme has...
この資料は、2016年に生物多様性と生態系サービスに関する政府間科学-政策プラットフォーム（IPBES）が発表した、花粉媒介者、花粉媒介及び食料生産に関する評価報告書の政策決定者向け要約（SPM）の一般の方への解説用に作成したスライドです。
With the general audience in mind, this Japanese material briefs the contents of the Summary for Policy Makers of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) Assessment Report...
この資料は、2016年に生物多様性と生態系サービスに関する政府間科学-政策プラットフォーム（IPBES）が発表した、花粉媒介者、花粉媒介及び食料生産に関する評価報告書の政策決定者向け要約（SPM）の全体概要をスライド１枚にまとめたものです。
This is a one-pager Japanese slide that summarises the overview of the Summary for Policy Makers of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) Assessment Report on Assessment...
A Post-2020 Global Biodiversity Framework is currently under consideration and will be adopted at the next meeting of the Conference of the Parties to the CBD (CBD COP 15). In Japan, discussions are underway to revise the National Biodiversity Strategy and Action Plan (NBSAP). Local governments are expected to develop new, or revise existing, Local...
Trade-offs in nature’s contributions to people (NCP), particularly in material NCP versus regulating and non-material NCP, continue to rise. Socio-ecological production landscapes and seascapes (SEPLS) represent harmonious human-nature interactions resulting in positive outcomes for both biodiversity and human well-being, thus implying synergies...
This paper undertakes a systematic review of the literature to understand current trends in the food–energy–water (FEW) nexus for development-oriented policy support. The paper follows
three steps: (a) a bibliometric analysis of FEW nexus research, (b) a content analysis of FEW nexus research, and (c) development of a framework that fills existing...
FoEの若者向けセミナー「スクール・オブ・サステイナビリティ第４回暮らしのどんなところで気候変動につながっているの？」において、食生活と気候変動、特に食と森林減少を通じた気候変動についてわかりやすく解説した。
この本は、子どもといっしょに気候変動を知る・学ぶ入門書として出版された。
「人類の土地利用が気候変動に与えた影響」では、科学が警告する地球環境の激変の１つとして、「土地利用・食料生産・気候変動の深い関係」、「熱帯林の減少による二酸化炭素排出量は日本の２倍」、「気候変動防止のための将来の土地利用」について、科学的データを元にやさしく解説した。
Primary production, including agriculture, aquaculture, forestry and fisheries is the strongest driver of biodiversity loss globally. It can, however, contribute to biodiversity conservation if wisely managed such as in ‘Satoyama’ and ‘Satoumi’, or socio-ecological production landscapes and seascapes (SEPLS), where production activities support...