Biomass

7件中 1~7件 (日付順)
査読付論文
Land所収
著者:
Lahoti
Shruti
Lahoti
Ashish
Joshi
Rajendra
Nagpur is rapidly urbanizing, and in the process witnessing decline in its green status which is one of the identities of the city. The study aims to understand the current species diversity, composition and structure in different classes of greens prevalent in the city. As urban green spaces (UGS) are also reservoirs of carbon stock, the study...
査読付論文
Sustainability Science所収
著者:
Goh
Chun Shen
Akikawa
Tomonobu
Ahl
Amanda
Ito
Kanae
Kayo
Chihiro
Kikuchi
Yasunori
Furubayashi
Takaaki
Nakata
Toshihiko
Kanematsu
Yoichiro
Yamagata
Yoshiki
Bioenergy has been promoted in Japan with ambitious targets. However, the incentive schemes excluded renewable heat and overlooked synergies with local forest management, leading to the development of large-scale biomass plants that heavily rely on overseas biomass supplies. This case report discussed an alternative scenario of systems supported...
査読付論文
「日本農業経済学会論文集 2013年度」所収
著者:
本論文は、中国における温室効果ガス排出の現状と畜産業の状況について簡述した上で、畜産業における温室効果ガス削減の取組(主に戸別バイオガスダイジェスターと大中型バイオガスプラントの建設・使用状況)に焦点を当て、具体的な事例を取り上げながら検証した。最後に、CDM事業を通した日本の対応についても紹介・分析した。
キーワード:
イシューブリーフ
The indicator “promoting full-scale use of agricultural biomass residue and livestock waste” aims to maximise use of agricultural biomass residue and livestock waste through reuse and recycling measures. This would bring about a number of co‐benefits, including GHG emission reduction, energy security, poverty reduction, sustainable livelihoods in...
ポリシーレポート
This project aims to promote the use of waste biomass for food and energy production, and identify viable approaches for utilizing biomass conversion technology in the target countries: Cambodia, Lao PDR, and Thailand. This project has endeavored to involve relevant stakeholders since the beginning of project implementation. Those stakeholders are...
査読付論文
Journal of Sustainable Energy & Environment所収
著者:
Hasanudin, A.
Haryanto
A
The objective of this research was to investigate in-kitchen air quality as related to stove utilization during cooking. The experiment was conducted at Way Isem, a village located in the North of Lampung Province, Indonesia. Nine homes using four different fuels or stoves participated in this experiment with a total of fifteen samples - five wood...