Results 1 - 5 of 5 (Sorted by date)
Peer-reviewed Article
In Water
Author:
Vibhas
Sukhwani
Kamakshi
Thapa
Rajib
Shaw
Yan
Wanglin

Urban and rural areas often meet their water demands from a shared stock of finite water resources. Against the changing climate, the rising water demands in fast-growing urban areas are leading to increasing water-use conflicts with the co-dependent rural areas. Although poor water governance is frequently cited as the key reason for such urban...

Presentation

These slides were used for a video commentary on the main takeaways of the 75th Session of the United Nations General Assembly (UNGA75), which was held virtually for the first time in the history of the UN in 2020. There are two versions of the video commentary available (short and extended) and they provide insight into the five crises of focus...

Non Peer-reviewed Article
In KOSMOS

This article was originally published in KOSMOS 7 (2020), a publication of the Expo '90 Foundation.
This article discusses the need to redesign society to realise transformative change and to reconsider the relationship between humans and nature, which is considered to be a root cause of the pandemic of COVID-19. The Triple R Framework proposed by...

Book Chapter
In Satoyama Initiative Thematic Review vol. 5: Understanding the Multiple Values associated with Sustainable Use in Socio-ecological Production Landscapes and Seascapes (SEPLS)
Author:
Estelle
Déja
Devon
Dublin
Yoji
Natori

Barachois is a term used to describe a historical seascape in Mauritius, composed of brackish water lagoons enclosed by stone walls traditionally used for fish farming under French rule before 1800. The description includes the patches of mangroves and coastal woodlands surrounding the lagoons. However, these areas are now mostly abandoned and have...

Commentary (Op. Ed)
グリーン・パワー

パーム油は、西アフリカ原産のアブラヤシの実を搾った油脂から作られる。日本で消費される植物油のうち菜種油についで2番目に多く消費され、国民一人当たり年に4~5リットル消費している(WWF 2015)。食用油、マーガリン・ショートニング、スナック菓子、化粧品、洗剤など幅広い用途に使用されている。また、ここ数年ではアブラヤシの種子からパーム核油を取り出した後の残ざん渣さであるパーム核殻が輸入され、国内のバイオマス発電で使用されるようになっている(滝沢 2015等)。よって、パーム油はその生産過程で生じる副産物も含めて、私たちにとって非常に身近な存在といえる。しかし、日本ではパーム油を使用する商品の原材料名には「植物油脂」と記載されるので、普段パーム油を消費しているという実感をもつのが難しく...